This was one of the easiest cakes I think I have ever made.
1pk of spice cake mix
1pk of instant vanilla pudding (4 serving size)
4 Eggs
1 1/3 C of pumpkin puree (not pie filling)
1/4 C Vegetable Oil
1/4 C Water
3/4 t of cinnamon
1/4 t of nutmeg
Bake at 350 for 40m
The original recipe is in "Cake Mix Magic" but I wouldn't be me if I didn't change it. I cut back on the oil, as I was trying to convert it to low fat. I would also probably change out the eggs for egg beaters next time.
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